Ingredients
water 33.6% , wheat semolina 32.0% , whole egg 15.0% , butter 7.0% , Margarine 6.5% , wheat gluten 0.4% , iodised salt 0.4% , chick egg white or protein 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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