Ingredients
wheat flour 71.0% , water 16.6% , rapeseed oil 6.2% , Humectant 3.1% , iodised salt 0.5% , dextrose 0.5% , Emulsifier 0.5% , Acidity regulator 1.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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