Jelly beans

sugar 53.3% , glucose syrup 23.3% , starch 11.7% , Acid 5.8% , fruit concentrate 2.9% , piante 1.5% , lemon 0.7% , roselle flower 0.4% , carrot 0.2% , safflower 0.1% , spirulina 0.0% , flavouring 0.0% , Glazing agent 0.0% , Thickener 0.0% , invert sugar syrup 0.0%

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