Truffes au marc de champagne
Lindt
Ingredients
sugar 50.0% , cocoa paste 25.0% , cocoa butter 12.5% , butter 6.3% , glucose syrup 3.1% , Marc de Champagne 6.0% , whole milk powder 0.0% , invert sugar syrup 0.0% , lactose 0.0% , skimmed milk powder 0.0% , butterfat 0.0% , Emulsifier 0.0% , barley malt extract 0.0% , flavouring 0.0% , milk chocolate 31.0% , alcohol 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.