Ingredients
AT DE CHOLZ SCHULMAUS 52.5% , FEINES HEFEGE GEFÜLLT MIT NUSSNOUGATCREME 16.2%? , Zutaten 8.1%? , NUSSNOUGATCREME 30.0%? , VOLLMILCH Emulgatoren 3.4%? , salt 2.5% , yeast 1.9% , wheat gluten 1.5% , Humectant 1.3% , lecithines) aturel 1.1% , LAIT ENTIER 0.9% , Colour 3.5% , Acidity regulator 0.7% , natürliches FENTIER 0.6% , sirop de glucose Aroma 0.5% , Flour treatment agent 0.5% , Mehl aus der EU 0.4%? , Nussnougatcreme aus der EU lité 0.4% , CREMA so di palma 0.4% , olio d Ungeöffnet mindestens haltbar bis 0.3% , à consommer de préférence avant le d la date imprimée sur la partie latérale de l'emballage 0.3% , Da consumarsi preferibilmente entro il 0.3% , la data si riferisce alla confezione chiusa vedi data impressa sul lato della confezione 0.3% , Minimální trvanlivost do 0.2% , Co KG 0.2%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.