Ingredients
wheat flour 46.0% , water 19.7% , wheat sourdough 19.7% , rapeseed oil 3.7% , yeast 3.7% , sugar 3.7% , salt 1.2% , E262ii 1.2% , E300 1.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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