Nutrition · per 100 g

Energy	191 kcal
Fat	6.2 g
Saturated fat	3.8 g
Carbs	31 g
Sugars	18 g
Protein	3.3 g
Salt	0.1 g
Sodium	40 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.