Nutrition · per 100 g

Energy	352 kcal
Fat	1.3 g
Saturated fat	0.9 g
Carbs	4.8 g
Sugars	1.2 g
Protein	79.4 g
Salt	0.69 g
Sodium	276 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.