Wurstknödel aus Weizenprotein

Kartoffelteig 50.0% , WEIZENGRIEB 25.0% , wheat flour 12.5% , potato flakes 11.0% , iodised salt 0.8% , Fülle 0.4% , sunflower oil 0.2% , textured wheat protein 4.0% , parsley 0.0% , Thickener 0.0% , iodised salt 0.0% , Stabiliser 0.0% , E450 0.0% , colorant alimentari 0.0% , black tea 0.0% , starch 0.0% , spice 0.0% , Antioxidant 0.0% , Knoblauchovtral'- Knoblauchgranulat 0.0% , caraway 0.0% , salt 0.0%

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