Ingredients
wheat flour 55.0% , water 22.5% , yeast 11.3% , vegetable oil 5.6% , salt 2.8% , sugar 1.4% , E472e 0.7% , E341 0.4% , E300 0.2% , alpha amylase fongique 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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