gum
Ingredients
Made of 54.2% , gum base 22.9% , E422 11.5% , natural and artificial flavouring 2.5% , hydrogenated starch hydrolysate 2.5% , less than 2% of 2.5% , E421 2.0% , soya lecithin 1.0% , E950 0.5% , E321 0.2% , Colour 0.1% , PHENYLKETONURICS 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.