Ingredients
sugar 56.9% , glucose syrup 17.5% , Acid 8.8% , Acidity regulator 5.4% , totally hydrogenated palm fat 3.7% , Emulsifier 2.7% , flavouring 2.1%? , fruit and vegetable concentrate 1.7% , orange 1.4%
? — listed for this product but not on the label in this language; recipes can differ by market.
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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