Ingredients
mango puree 70.0% , sugar 16.9% , water 6.6% , invert sugar syrup 3.3% , dextrose 1.6% , lemon juice 0.8% , inulin 0.4% , citrus fibre 0.2% , Thickener 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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