Pollo al curry rojo

cooked rice 46.0% , water 21.0% , chicken breast 11.5% , coconut milk drink 2.5% , onion 2.0% , tomato 1.5% , bamboo shoot 1.4% , spice 1.4% , colza oil 1.4% , double concentrated tomato 1.3% , bell pepper 1.2% , setas oreja de Judas 1.2% , soya bean 1.1% , sugar 1.0% , curry paste 0.9% , mung bean sprout 0.5% , cream 0.5% , salt 0.3% , fish sauce 0.3% , E160c 0.3% , Modified starch 0.3% , Emulsifier 0.3% , Thickener 0.3% , E412 0.3% , skimmed milk powder 0.3% , dextrose 0.3% , alcohol vinegar 0.3% , lime 0.3%

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