Ingredients
whole wheat flour 53.1% , water 23.4% , soya oil 11.7% , CONTAINS LESS THAN 2% OF 5.9% , yeast 2.9% , extra virgin olive oil 1.5% , wheat gluten 0.7% , E282 0.4% , E297 0.2% , salt 0.1% , whey 0.0% , baking powder 0.0% , Flour treatment agent 0.0% , corn starch 0.0% , E460i 0.0% , E341ii 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.