Ingredients

pork 100.0%

Nutrition · per 100 g

Fat	17 g
Saturated fat	5.4 g
Trans fat	0 g
Cholesterol	58 mg
Carbs	0 g
Fiber	0 g
Protein	18.8 g
Salt	0.15 g
Sodium	62 mg
Calcium	0 mg
Iron	0.96 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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