Nutrition · per 100 g

Energy	361 kcal
Fat	4.1 g
Saturated fat	0.82 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	60.7 g
Sugars	11.5 g
Added sugars	9.8 g
Fiber	1.6 g
Protein	23 g
Salt	2.1 g
Sodium	836 mg
Potassium	0 mg
Calcium	180 mg
Iron	10.7 mg
Vitamin D	0.82 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.