Nutrition · per 100 g

Energy	143 kcal
Fat	5.7 g
Saturated fat	2.9 g
Trans fat	0 g
Cholesterol	60.7 mg
Carbs	3.6 g
Sugars	0.71 g
Added sugars	0 g
Fiber	0.71 g
Protein	19.3 g
Salt	0.88 g
Sodium	350 mg
Potassium	293 mg
Calcium	114 mg
Iron	0.64 mg
Vitamin D	0.07 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.