Veganer Bio-Kimchi-Aufstrich Classic

soy base 67.0% , water 16.5% , soya bean 12.0% , sunflower 2.3% , oil 1.1% , flüssiges pektin 0.6% , Meersalz unjodiert 0.3% , starch 0.1% , Acid 0.1% , concentrated lemon juice 0.0% , yeast 0.0% , fermentierte Gemüsezubereitung 30.0% , Krenpaste 0.0% , mixed spices 0.0%

Translated — no label transcribed in this language yet.