Nutrition · per 100 g

Energy	301 kcal
Fat	20 g
Saturated fat	11 g
Carbs	23 g
Sugars	19 g
Protein	5.9 g
Salt	0.29 g
Sodium	116 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.