Nutrition · per 100 g
| Energy | 170 kcal |
| Fat | 9.2 g |
| Saturated fat | 2.1 g |
| Carbs | 16 g |
| Sugars | 3 g |
| Fiber | 2 g |
| Protein | 4.7 g |
| Salt | 0.93 g |
| Sodium | 372 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.