Ingredients
ntrat 55.2% , chocolate 17.0% , enmehl 8.5% , cocoa paste 5.5% , liquid whole egg 6.0% , palm fat 2.6% , cocoa butter 2.0% , Stabiliser 1.6% , yceride von Speisefettsäuren 1.3% , E322 1.1% , tapioca 0.9% , Raising agent 0.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.