Ingredients
wheat flour 41.2% , water 23.4% , wheat sourdough 21.1% , yeast 6.5% , non-iodised salt 2.3% , sugar 2.3% , rapeseed oil 1.1% , barley malt flour 0.8% , E262 0.8% , E300 0.8%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.