Frischer Honig-Lebkuchenteig mit 20%-Blütenhonig

rye flour 29.0% , flower honey 20.0% , wheat flour 11.8% , water 11.2% , invert sugar syrup 8.6% , E500ii 6.0% , egg yolk powder 4.8% , clove 4.0% , coriander 2.4% , aniseed 1.2% , star anise 0.6% , allspice 0.3% , nutmeg nut 0.1% , cardamom 0.1% , fennel 0.0% , natural flavouring 0.0%

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