Ingredients
oat base 52.0% , gluten free oats 24.0% , avoine Sonnenblumenöl 12.0% , salt 6.0% , sele SHAKE Wasser 3.0% , rapeseed oil 1.5% , sugar 0.8% , deta SHAKE flüssiger Kaffeeextrakt 1.8% , salt 0.0% , carra Stabilisator 0.0% , Bourbon 0.0% , Saureregulator 0.0% , natürliches 0.0% , Landwirtschaft YOUR + BOURBON VANILLE 18230-2202-1001 ClimatePartner Klin ?omine √³ FSC www.fsc.org MIX Board from responsible sourc Ingre 集 nat NL 0.0% , have tem have 200 Kod kot 2000 nat FSC C127282 ECON CAFFÈ LA 0.0%
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Nutrition · per 100 g
| Energy | 254 kJ |
| Energy | 61 kcal |
| Fat | 3 g |
| Saturated fat | 0.3 g |
| Carbs | 7.4 g |
| Sugars | 6.2 g |
| Fiber | 0 g |
| Protein | 0.7 g |
| Salt | 0.17 g |
| Sodium | 68 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.