Cup soup
Knorr
Ingredients
légumes2 33.0% , tomato 4.2% , leek 3.8% , carrot 3.4% , giant squash 2.6% , onion 2.3% , celery 25.4% , green bean 12.7% , potato starch 6.3% , maltodextrin 3.2% , palm fat 1.6% , salt 0.8% , yeast extract 0.4% , glucose syrup 0.2% , sugar 0.1% , épice etaroma 0.0% , TES 0.0% , cream 0.0% , milk proteins 0.0% , jus delégumes? concentrés 0.0% , 21ngrédientsissus de Itagriculture durable 35.0% , Groenten2 33.0% , tomaat 4.2% , Prei 3.8% , wortel 3.4% , pompoen 2.6% , Ui 2.3% , selderij 0.0% , sperzieboon 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.