Nutrition · per 100 g

Energy	567 kcal
Fat	36.7 g
Saturated fat	20 g
Trans fat	0 g
Cholesterol	33.3 mg
Carbs	50 g
Sugars	50 g
Added sugars	36.7 g
Fiber	0 g
Protein	10 g
Salt	0.33 g
Sodium	133 mg
Potassium	400 mg
Calcium	267 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.