Nutrition · per 100 g

Energy	60.6 kcal
Fat	1.8 g
Saturated fat	0.3 g
Carbs	1.8 g
Sugars	0 g
Fiber	1.8 g
Protein	9.1 g
Salt	0.25 g
Sodium	98.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.