Ingredients
pork 60.0% , water 20.0% , salt 10.0% , spice 5.0% , sugar 5.0%
Nutrition · per 100 g
| Energy | 424 kcal |
| Fat | 40.7 g |
| Saturated fat | 13.6 g |
| Trans fat | 0 g |
| Cholesterol | 76.3 mg |
| Carbs | 1.7 g |
| Protein | 11.9 g |
| Salt | 1610 g |
| Sodium | 644000 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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