Ingredients

tomato 60.0% , tomato juice 40.0%

Nutrition · per 100 g

Energy	22 kcal
Fat	1 g
Saturated fat	0 g
Carbs	3.4 g
Sugars	3.4 g
Fiber	1.6 g
Protein	1.2 g
Salt	0.07 g
Sodium	30 mg
Potassium	460 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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