Ingredients
glucose-fructose syrup 0 sugar 66.7% , E440a 16.7% , E330 16.7%
Nutrition · per 100 g
| Energy | 65.7 kcal |
| Fat | 5 g |
| Saturated fat | 5 g |
| Carbs | 63 g |
| Sugars | 51 g |
| Protein | 5 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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