Nutrition · per 100 g
| Energy | 440 kcal |
| Fat | 49 g |
| Saturated fat | 13 g |
| Carbs | 20 g |
| Sugars | 10 g |
| Protein | 10 g |
| Salt | 0.88 g |
| Sodium | 350 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.