Ingredients
RSPCA Approved Australian Chicken Breast 58.9% , wheat flour 20.6% , sugar 1.2% , salt 1.2% , yeast 1.2% , wheat gluten 1.2% , canola oil 1.2% , natural colours 1.2% , water 1.2% , Thickener 1.2% , Minerals 1.2% , 500 1.2% , vegetable gums 1.2% , wheat starch 1.2% , marinade 1.2% , canola oil 5.6%
Nutrition · per 100 g
| Energy | 223 kcal |
| Fat | 11.6 g |
| Saturated fat | 1.6 g |
| Carbs | 17.8 g |
| Sugars | 2.7 g |
| Fiber | 2 g |
| Protein | 10.8 g |
| Salt | 1.1 g |
| Sodium | 420 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.