Nutrition · per 100 g
| Energy | 1650 kJ |
| Energy | 393 kcal |
| Fat | 26.8 g |
| Saturated fat | 18 g |
| Trans fat | 2.3 g |
| Carbs | 32.3 g |
| Sugars | 28.6 g |
| Fiber | 3.4 g |
| Protein | 4.1 g |
| Salt | 0.27 g |
| Sodium | 109 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.