Nutrition · per 100 g
| Energy | 1180 kJ |
| Fat | 17.6 g |
| Saturated fat | 14.2 g |
| Carbs | 26.6 g |
| Sugars | 6.9 g |
| Fiber | 0.7 g |
| Protein | 4.6 g |
| Salt | 0.36 g |
| Sodium | 142.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.