Ingredients
wheat flour 37.5% , water 28.3% , seed 19.0% , wheat bran 9.1% , GRAINS 3.0% , wheat gluten 1.5% , yeast 0.8% , cornmeal 0.4% , iodised salt 0.2% , vegetable oil 0.1% , barley malt flour 0.1% , vitamins 0.0% , thiamin 0.0% , folic acid 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.