Ingredients
wheat flour 41.4% , water 27.4% , sourdough 25.3% , salt 1.1% , yeast 1.1% , soya flour 1.1% , vitamins 1.0% , folic acid 0.9% , thiamin 0.9%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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