Nutrition · per 100 g

Energy	413 kcal
Fat	23.8 g
Saturated fat	10.9 g
Carbs	42.9 g
Sugars	13.2 g
Fiber	2.9 g
Protein	6.2 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.