Nutrition · per 100 g

Energy	276.8 kcal
Fat	5 g
Saturated fat	0 g
Carbs	40.1 g
Sugars	3.5 g
Fiber	5.8 g
Protein	14.4 g
Salt	0.95 g
Sodium	380 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.