Ingredients
asparagus 54.0% , spring water 44.2% , sugar 0.9% , salt 0.4% , Acid 0.5%
Nutrition · per 100 g
| Energy | 111 kJ |
| Fat | 0.2 g |
| Saturated fat | 0 g |
| Carbs | 2.8 g |
| Sugars | 1.9 g |
| Protein | 2.4 g |
| Salt | 0.86 g |
| Sodium | 345.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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