Nutrition · per 100 g

Energy	430 kcal
Fat	12 g
Saturated fat	2 g
Carbs	66.5 g
Sugars	5 g
Protein	10.5 g
Salt	1.9 g
Sodium	770 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.