Nutrition · per 100 g

Energy	61 kcal
Fat	2.9 g
Saturated fat	1.7 g
Carbs	7.3 g
Sugars	1.9 g
Fiber	1.3 g
Protein	0.8 g
Salt	0.72 g
Sodium	287 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.