Ingredients
water 55.0% , wheat flour 22.5% , thiamin 11.3% , folic acid 5.6% , rice flour 2.8% , iodised salt 0.9% , canola oil 0.9% , soya flour 0.5% , yeast 0.3% , E281 0.3%
Nutrition · per 100 g
| Energy | 253 kcal |
| Fat | 5.3 g |
| Saturated fat | 0.61 g |
| Carbs | 40 g |
| Sugars | 3.7 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Protein | 10.5 g |
| Salt | 1.8 g |
| Sodium | 706 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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