Nutrition · per 100 g

Energy	387.2 kcal
Fat	1.4 g
Saturated fat	0.9 g
Carbs	73 g
Sugars	54 g
Fiber	0 g
Protein	19.2 g
Salt	0.6 g
Sodium	240 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.