Nutrition · per 100 g

Energy	390.9 kcal
Fat	24.1 g
Saturated fat	12.3 g
Carbs	30.9 g
Sugars	4.5 g
Fiber	2.7 g
Protein	11.4 g
Salt	2 g
Sodium	795.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.