Ingredients
sugar 50.0% , milk solids 30.0% , vegetable fat 10.0% , Emulsifier 5.0% , l 2.5% , Emulsifier 1.3% , glucose 0.6% , flavouring 0.3% , containing ingredients 0.3%
Nutrition · per 100 g
| Energy | 566.4 kcal |
| Fat | 35.7 g |
| Saturated fat | 20.5 g |
| Carbs | 53.9 g |
| Sugars | 53.7 g |
| Protein | 7.6 g |
| Salt | 0.2 g |
| Sodium | 79 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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