Nutrition · per 100 g

Energy	526 kcal
Fat	28 g
Saturated fat	17.5 g
Carbs	62 g
Sugars	59.5 g
Protein	6 g
Salt	0.15 g
Sodium	60 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.