Ingredients
whole wheat flour 62.5% , vitamins 18.8% , thiamin 9.4% , Folate 9.4%
Nutrition · per 100 g
| Fat | 3.2 g |
| Carbs | 62 g |
| Sugars | 3.1 g |
| Fiber | 10.7 g |
| Protein | 12.7 g |
| Salt | 0 g |
| Sodium | 0.01 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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