Nutrition · per 100 g

Energy	536.4 kcal
Fat	30.4 g
Saturated fat	18.4 g
Carbs	57.2 g
Sugars	56 g
Protein	4 g
Salt	0.21 g
Sodium	84 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.