Nutrition · per 100 g

Energy	500.4 kcal
Fat	26 g
Saturated fat	16 g
Carbs	59.7 g
Sugars	53.5 g
Protein	5.9 g
Salt	0.32 g
Sodium	128.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.